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DINNER ENTREES
All dinners excluding pastas served with our potato & vegetable of the day except where noted

TUNA CARIBE
Fresh grilled local yellowfin with coconut crab Caribbean cream sauce   $24.99 

FILET MIGNON
8 oz. Tenderloin filet wrapped in applewood bacon & served atop homemade demi-glace   $25.99 

ISLAND CHICKEN
Chimi churri chicken breast over a fire roasted tomato coulis topped with a papaya black bean salsa with coconut rice   $18.99 

FILET OSCAR
Our filet topped with lump crab, asparagus spears and homemade hollandaise   $29.99 

PORK ST. JOHN
Flame-grilled jerk pork tenderloin topped with mango chutney over rice with black beans   $18.99 

STUFFED FLOUNDER
Fresh flounder filet topped with a scallop/shrimp seasoned mix   $24.99 

SUNSET BABY BACK RIBS
Full rack of tender baby back ribs smothered in tangy BBQ sauce   $19.99 

CRAB AU GRATIN
Fresh jumbo lump & backfin crabmeat baked in a rich parmesan cheese sauce   $21.99 

SEAFOOD/ CHICKEN ALFREDO
Shrimp, scallops and tuna or chicken breast tossed in our alfredo sauce and served over linguine   $19.99 

GRILLED LOBSTER TAIL
Grilled 6 oz. cold water lobster tail served with drawn butter, rice & black beans   $27.99 

PASTA PRIMAVERA
Pasta with sauteed vegetables, olive oil and fresh parmesan   $16.99
With chicken   $19.99
 With shrimp   $21.99

COCONUT CURRY LOBSTER
Cold water lobster medallions, sauteed with tomatoes, onions, garlic, mushrooms, coconut milk, curry and cream   $29.99 

SEAFOOD TRI-COLOR PASTA MARINARA
Fresh tomatoes, basil, garlic, seasoings and seafood medley of tuna, shrimp and scallops over rasta pasta   $18.99 

CRAB CAKE DINNER
Two sauteed cakes of fresh local backfin crabmeat topped with mild mango chili sauce   $19.99 

SPICY SAUTEED SEAFOOD COMBO
Tuna, shrimp, and scallops sauteed in a chili garlic sauce over coconut rice   $18.99 

SHIPWRECK GROUPER
Blackened gulf grouper topped with a key-lime / banana sauce, rice & veg   $21.99 

BRIE STUFFED FILET
Our signature brie stuffed filet mignon served over our homemade demi-glace   $27.99 

CATCH OF THE DAY
Choice of grilled with potatoes & veggies  or blackened ($1 extra) with rice & beans   Market Price 

PRIME RIB
Our slow roasted juicy prime rib cooked to temperature with au jus   $19.99 

CAJUN STUFFED SHRIMP
Large baked shrimp stuffed with a seafood medley topped with a garlic cream sauce & served with rice & black beans   $21.99 

SUNSET SURF & TURF
8oz. filet mignon and 6 oz. cold water lobster tail   $47.99 

DOLPHIN JALAMANGO
Fresh local mahi-mahi chargrilled with jerk seasoing over coconut rice with black beans and mango salsa   $21.99 

 




1264 Duck Rd, Duck, NC 27949     TEL: 252-261-3901      FAX: 252-261-0700

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